Every time I come home with something in styrofoam I just cringe. Styrofoam (or polystyrene) is one of the worst plastics around. Not only does styrene, the building block of styrofoam, cause brain and nervous system disorders, but the icky material does not biodegrade and is rarely recycled.
One place where styrofoam sometimes creeps into my life is when I buy meat at the grocery store. Ready-to-buy packages of chicken breasts, pork chops or other meats almost always have a styrofoam tray on the bottom.
What can you do to avoid styrofoam in meat packages? Buy meat at your local butcher or the meat counter at your grocery store or food co-op. They will wrap it up in butcher paper instead. Not only do you skip the styro but I’m betting that the meat’s fresher too. Win-Win!
I’m trying harder to avoid styrofoam and buy meat packaged in butcher paper – how about you?
(Image credit: cafemom via flickr)
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